10 Takes On Seasonal Squash

squash-recipes-round-up

One of the season’s most versatile vegetables is back and better than ever! Here are our ten favorite ways to cook with it this fall.  

1. Penne Pasta & Delicata Squash with Kale & Ricotta Cheese

Unlike many cool-weather squash, delicata squash has skin that is tender enough to eat, which makes for easy prep.

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2. Butternut Squash Pasta with Romaine & Apple Salad

Fresh rosemary, fried until deliciously fragrant and crispy, contrasts wonderfully with the sweetness of the squash.

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3. Stuffed Delicata Squash with Quinoa, Broccoli & Pickled Raisins

Here, we’re roasting and stuffing delicata squash (a particularly sweet, tender variety) with a nutty, savory filling of red quinoa, sautéed broccoli, and tangy goat cheese.

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4. Spaghetti Squash Marinara with Mushrooms & Garlic Knots

Spaghetti squash is a culinary wonder: once cooked, its flesh transforms into delicately sweet, spaghetti-like strands perfectly suited for a savory red sauce.

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5. Butternut Squash Risotto with Brussels Sprouts & Chestnuts

This easy autumn risotto pairs the dish’s rustic northern Italian roots with a few sophisticated, seasonal touches.

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6. Roasted Acorn Squash with Couscous Salad & Dressed Pea Shoots

Dried apricots and carrots sautéed with vibrant Aleppo pepper lend the fluffy couscous welcome texture and pops of delicious flavor.

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7. Spicy Butternut Squash Empanadas with Green Tomato Salsa & Lime Crema

A Mexican street-food favorite turns into an autumnal delight with these tasty butternut squash-filled empanadas.

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8. Shokichi Squash Pasta with Walnuts, Sage & Kale

We’re warmly welcoming fall with this recipe, which combines two comfort food staples: hearty pasta and robust, cool-weather squash.

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9. Butternut Squash & Gouda Casserole with Rigatoni, Brussels Sprouts & Chestnut Breadcrumbs

On top, a crispy crust made with Parmesan cheese, panko breadcrumbs and—for a seasonal twist—sweet roasted chestnuts adds delicious crunch and flavor.

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10. Squash & Spinach Pizza with Caramelized Onion & Honey-Black Pepper Ricotta

This sophisticated veggie pie has it all—including some of the season’s best produce.

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