Live: Cooking Pretty

How to Garnish with Strawberries

9 Ways To Decorate with the Season’s Finest Garnish: Strawberries

Forget the cherry on top. Try fuss-free dessert-decorating with the classic strawberry. No time to aim for a perfectly frosted and smooth cake? Don’t even worry about it. Instead, beautify your treats with already-gorgeous berries that make the sweetest part of your meal look professional and pretty – with barely any effort. Read on for adorable strawberry-adorned dessert recipes from around the web. Read more »

Garnish Your Soup

Cooking Pretty: The Complete Guide to Garnishing Ugly Food

We eat with our eyes, and so we’ve got to make sure our food–even ugly, humble food like soups and stews–look pretty on the plate or in the bowl. Here’s how to garnish elegantly. Read more »

Fruit Centerpieces from Blue Apron

Your Christmas Centerpiece Could Be Edible. Why Not?

So many fruits and vegetables are showstoppingly attractive, even in the dead of winter! Buy a few extra pomegranates, satsumas, or plain old apples, and use them to decorate your holiday tables and entryways. Read more »

Food Photography Tips from Blue Apron

4 Links to Read Before Snapping Your Next Food Photo

Since look can be as important as taste when enjoying a vicarious dinner by means of an iPhone pic, we rounded up four handy links filled with tips for making food appear as delicious on camera as it tastes in your mouth. Here’s how to take better food photos! Read more »

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