Ingredient Love: Red and Pink Foods of Love

There are so many ways to interpret Valentine’s Day: as 24 hours of pure romance, as a chance to curl up on the couch with your partner, or as a time to act like a kid and play the day like a theme party. The latter approach involves wearing pink clothing, handing out homemade valentines to friends, and refusing to eat anything that isn’t red or pink.

For this goal, we’ve put together six delicious main dishes that keep you 100 percent on theme. Hope you like beets!

1. Beet & Barley Risotto with Goat Cheese

2. Bronzed Salmon with Orange Marmalade and Israeli Couscous

3. Fresh Beet Pasta with Swiss Chard & Walnuts

4. Blood Orange Roasted Salmon

5. Beet Green Ricotta Cakes with Beet & Parsley Salad

6. Fresh Pasta Primavera with Pretty Pink Radishes

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