October 2017

1 Ingredient, 5 Ways: Spotlight on Apples

Fall’s favorite fruit is currently the apple of our eye! Discover how to prepare this bright (and versatile) seasonal ingredient five delicious ways.   1. Roasted Pork & Sautéed Apple with Cheesy Broccoli & Garlic Breadcrumbs A topping of apple, cooked with a bit of apple cider vinegar, completes the dish with a pop of contrasting sweetness […] Read more »

10 Takes On Seasonal Squash

One of the season’s most versatile vegetables is back and better than ever! Here are our ten favorite ways to cook with it this fall.   1. Penne Pasta & Delicata Squash with Kale & Ricotta Cheese Unlike many cool-weather squash, delicata squash has skin that is tender enough to eat, which makes for easy prep.   […] Read more »

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