Discover a better way to brunch. The Blue Apron Brunch box is here to bring a restaurant-quality meal to your table this spring. Skip the reservation and enjoy easy recipes that satisfy every craving. This limited-time box is perfect for celebrating spring holidays or just a weekend together. Let your oven do most of the work with these crowd-pleasing recipes. 

What's on the menu?

Avocado Toast
& Maple Candied Bacon

Asparagus Quiche, Romesco Aioli & Marinated Artichokes

Our avocado toast gets a lift from bright radishes and chives. The spiced, candied bacon is sweet, savory, and smoky all at once. 

This cheesy quiche is easy to prepare at home with a pre-made crust. Add nutty romesco aioli or tangy marinated artichokes for a little extra kick.

Overnight French Toast Bake with Blueberries & Lemon Curd

Our French toast bake is the perfect dish for anyone with a sweet tooth—it’s packed with blueberries and drizzled with lemon curd for a tangy kick. This dish is assembled in advance; letting it rest overnight gives the challah buns time to soak up flavor and makes preparation easy on the big day. 

Available to ship starting April 3 through Mother’s Day or while supplies last, the Brunch Box can be ordered as part of a subscription through Blue Apron’s website and mobile app, and without a subscription on the Blue Apron Market,, and