It might seem like a small detail, but at Blue Apron, we’re proud of our gel packs
Category Archives: Environment & Sustainability
Clean fjord farming creates a satisfying fish dinner
Egg carton labels can be mystifying. Learn how to decode egg labels including pasture-raised, organic, cage-free, farm fresh, Grade A, & more
Food waste is a global problem, but there are a few easy things you can do to reduce waste in your home.
Questions about how to recycle tricky items? Earth 911 and How2recycle labels help make disposing of your containers easy.
In honor of World Oceans Day on June 8th, we asked one of America’s leading experts on sustainable fishing and the author of the bestselling books Four Fish and American Catch, Paul Greenberg, to tell the story of wild-caught salmon and explain just how important these fish are to Alaska and the future of its ocean habitats.