Video: Here’s How to Peel and Mince Garlic Super Speedily
Blue Apron is now on video! Every Thursday, we’re posting a new video on our YouTube channeland over here on the blog.
To start, we’re embarking on a quest to help you cut down prep time in the kitchen by finessing your knife skills and making short work of onions, lemon wedges, and potatoes.
Today we’re moving onto garlic, one of our most prized flavor contributors and an ingredient that shows up in the majority of our meals. To cook garlic evenly, you’ll want to peel and mince it evenly. Speedy peeling and mincing saves both time and frustration and helps you get dinner on the table in no time at all. Watch below for how to make garlic magic happen.