Extra Helpings - A Blue Apron blog
Meet the new Blue Apron, now more convenient (and delicious) than ever. This is meal planning the way it should be: simple, inspiring, fun—and no subscription needed.
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Search for recipes, cooking tips, food trends, and all things delicious.
How To Slice Delicata Squash
Delicata squash is known for its characteristically delicate rind. Its cream-colored skin is so thin that it can be eaten. When roasted, the skin gives the squash a satisfying bite. Before roasting, you have to know how to slice squash.
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