These Blue Apron recipes are surefire crowd-pleasers that everyone will love. Try one for an easy family dinner during the week.
These Blue Apron recipes are surefire crowd-pleasers that everyone will love. Try one for an easy family dinner during the week.
Five-Ingredient Favorites
Check your pantry, you might already have everything you need
When a chocolate emergency hits, this recipe gets delicious, decadent brownies on the table in a flash.
Lemon Love
This icebox cake is based on homemade lemon curd, graham crackers, and whipped cream. It tastes like a cross between ice cream cake and lemon meringue pie.
If you’ve cooked with us, you know we love our lemon zest. But this time the lemon in your box looks a little different. Here’s why.
This cocktail features three DIY components – homemade strawberry jam, pink simple syrup, and flower ice cubes
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These Blue Apron recipes are surefire crowd-pleasers that everyone will love. Try one for an easy family dinner during the week.
Recipes for za'atar were once considered so precious that they were kept secret—even from family members. Here's how we use it.
Korean rice cakes, or tteok, are a staple of Korean cuisine. Their neutral flavor and pleasing texture makes them perfect for starring in saucy dishes.
If you're working with firm tofu, to get a good sear, you need to give it a little squeeze. Here's how to press tofu at home with items you have on hand.
Chef-designed recipes for your kitchen
Learn Something New
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Don't descend into panic in the meat aisle. This guide to grocery store sausage will help you tell your kielbasa from your salami.
Frozen berries are delicious, and they keep indefinitely. Here's everything you need to know to use them for your next baking project.
What's for dinner? If you're anything like us, the answer is probably chicken. Read on for our guide to cooking the undefeated mealtime MVP (Most Valuable Protein) six ways.
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These Blue Apron recipes are surefire crowd-pleasers that everyone will love. Try one for an easy family dinner during the week.
Drinks
Kick back and grab a glass
This cocktail combines the flavors of apple and honey. It's the perfect cocktail to toast to Rosh Hashanah.
If you’re grilling a beautiful piece of meat, a red wine is your best bet. These are the best red wines to pair with meat.
This seasonal twist on a Pimm's Cup is what we like to call a ”slow sipper;” a low-alcohol drink that can be enjoyed in abundance without overdoing it.
