Extra Helpings - A Blue Apron blog
Meet the new Blue Apron, now more convenient (and delicious) than ever. This is meal planning the way it should be: simple, inspiring, fun—and no subscription needed.
Discover what’s cooking
Search for recipes, cooking tips, food trends, and all things delicious.
Learn How to Make Glaze at Home
Some of your favorite restaurant and takeout dishes are finished with a sticky cooked sauce, also known as a glaze. Replicating these dishes at home doesn’t have to be complicated. Learn how to make two basic glazes, then take these recipes and mix and match them with your favorite ingredients.
Food you can feel good about
From pasture-raised beef to certified sustainable seafood, we’re raising the bar on animal welfare standards.
