Extra Helpings - A Blue Apron blog
Meet the new Blue Apron, now more convenient (and delicious) than ever. This is meal planning the way it should be: simple, inspiring, fun—and no subscription needed.
Discover what’s cooking
Search for recipes, cooking tips, food trends, and all things delicious.
A Guide to Duck Confit
Attention fans of big cooking projects: making duck confit is the perfect way to bust out of your poultry rut. Duck is widely available in US supermarkets, but it’s a far less common addition to the dinner table than its feathery counterpart, the chicken. If you’re looking to master a new skill, read on to learn all about this traditional method for preparing duck.
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From pasture-raised beef to certified sustainable seafood, we’re raising the bar on animal welfare standards.
