Extra Helpings - A Blue Apron blog

Meet the new Blue Apron, now more convenient (and delicious) than ever. This is meal planning the way it should be: simple, inspiring, fun—and no subscription needed.

Discover what’s cooking

Search for recipes, cooking tips, food trends, and all things delicious.

Cooking for Picky Eaters
How-To Daniel Dagman How-To Daniel Dagman

Cooking for Picky Eaters

Many of us—even the most adventurous adults—have a food or two we tend to steer clear of. Perhaps it’s raw oysters due to their texture, fresh cilantro if you have the gene that makes the herb taste like soap, or blue cheese because you don’t dig the funk.

Read More

Food you can feel good about

From pasture-raised beef to certified sustainable seafood, we’re raising the bar on animal welfare standards.